Mike
Picture this: a restaurant worker‘s nightmare, where the head chef, manager, or owner’s relative swoops in to take charge, armed with a last name and little else. It’s the classic tale of nepotism at its finest, and boy, does it paint a vivid portrait of frustration for those on the front lines.
Recently, one restaurant worker shared their nightmare experience working for a nepotism hire manager who had no work experience at all. Read on for the details.
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