Mike
Navigating the world of American tipping culture as a server is like embarking on a high-wire act without a safety net. Every shift is a performance, where your livelihood teeters on the fine balance of service quality and the whims of customer generosity. It’s a peculiar dance, one where the steps are choreographed by the unpredictable nature of human kindness and, occasionally, its absence.
The frustration sets in when the reality hits hard: despite pouring your heart into providing the best experience, some rude customers still choose to exit stage left without leaving a tip.
But recently, one waitress, Syd, shared her locked-and-loaded response to these non-tippers.
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See the Tiktok here:
@poorandhungry Saved us both so much time but I am not sure what exactly they expected to come next #server #restaurant #serverlife #customerservice #tipping
h/t: BoredPanda