35 Times Pastry Chef Matteo Stucchi Transformed Plain Desserts Into Miniature Worlds
When I was growing up, I was told not to play with my food at the dinner table. Pastry chef Matteo Stucchi turned that rule into a profession. He’s honed his skills so much that the miniature food art he creates is almost too good to eat.
These food art creations are so cool that if one was sitting on my counter right now, I’d have a hard time taking a bite. They’re too beautiful to destroy.
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