Have you ever come across the term “ingredient household“? It’s a label for homes where you won’t find any pre-made snacks; instead, the pantry is stocked with raw ingredients to whip up substantial meals. So, rather than indulging in quick bites, you’re encouraged to invest your time in crafting something to eat, be it a sandwich, a salad, or even just consuming the ingredients separately.
As someone raised in an “ingredient household,” I can attest that the latter approach, the separation of ingredients, seems to be the prevailing practice. It’s an observation that gained significant traction, with numerous individuals relating to this culinary style.
This trend even led to the viral spread of the #IngredientHousehold tag towards the end of last year.
@iscabirdd #ingredientsmum sorry penny ur meals are da bomb 🔥🔥
Some go-to-ingredient meals…
@dessie.mccormick And these snacks shaped me into the woman i am today 🍿🥨🍞🧈🍪 #ingredienthousehold #snacksathome #homemadesnacks #childhoodsnacks #parentshouse #ilovebutter #pickyeater
https://www.tiktok.com/@nobodyyy7777/video/7249981367843441966
The creativity knows no bounds, but there are also some classics.
@cecelia450 of u see me oktside eating random plants mind ur buisness its a tasty treat #greenscreen #ingredienthousehold #ingredienthouse #snack #tasty #food
@cloudycastle0 psa pls I was not at all neglected I just had a sweet tooth & we only ate whole foods :,) #greenscreen #ingredienthousehold #greenscreen #food #snacks